Our amazing home-made sauce is the secret to our mouth-watering Pregos.
Made from the best matured rump steak marinated overnight in our chili and garlic sauce, we know you will love it.
It’s not too hot and the taste lingers long after, making you want more!
We also cater for parties and come and braai the Pregos right where you are.
So don’t hesitate to contact us if you are looking for something different.
Meat and greet originated as a result of my retrenchment and my love for food. It has always been my dream to own my own restaurant. My mobile kitchen is just the start of bigger things to come. I love to serve people, not only with food but the living bread of our heavenly Father. This is my pedestal to feed people and share His Word with them as well. I am not limited to what I can serve and always eager and willing to experiment with different foods. Just ask and I will gladly accommodate your food request.
Cape Malay Cuisine made fresh by Nana in her cute kitchen! We bring you traditional Cape Malay Koeksisters, Doughnuts, Mebos Relish and delicious Lamb Curry made with organic lamb from the Karoo. Special vegan doughnuts sprinkled with coconut.